Soliana is an Ethiopian restaurant on Subbelrather Strasse in Cologne’s Ehrenfeld district, run by Hellen Biruk. It serves traditional dishes on injera, with gluten free teff injera on request, alongside a few fusion plates and homemade cakes. The menu includes misir, shiro and other vegan wots, beef, lamb and chicken tibs, key wot and kitfo, plus large mixed platters for sharing. Guests can eat in, take away or order delivery through Lieferando and Uber Eats.
Subbelrather Str. 242
Köln 50825
Nordrhein-Westfalen
Germany
Phone: +49 176 64911982
Website: soliana-restaurant.de
Hours: Tuesday to Thursday 15:00 to 22:00, Friday and Saturday 12:30 to 22:00, Sunday 13:00 to 22:00, closed Mondays
