Ethiopian Restaurant

2805 E. State Blvd.
Wort Wayne, Indiana USA

Phone: 260-483-9787

Hours: 11 a.m.-9 p.m. Tuesday-Thursday; 11 a.m.-11 p.m. Friday-Saturday

Menu
♦Salad, $5.50
♦Vegetarian entrée: collard greens, cabbage, lentils and yatakilt wat (made from carrots, potato, string beans) and salad, $10.95
♦Tikl gomen: cabbage cooked with green pepper onion, garlic, carrot and ginger
♦Doro wat: chicken leg seasoned with onion, garlic, hot pepper, ginger, cardamom, butter and simmered with berbere sauce, served with hard boiled eggs, $10.95
♦Doro alicha: chicken leg seasoned with onion, garlic, fresh ginger, butter, green pepper and simmered with turmeric, $10.95 or $6.99 for lunch
♦Yesega alicha: beef seasoned with onion, garlic, green pepper and simmered with turmeric, $9.95 or $6.99 for lunch
♦Lega tibs: Chunks of fresh lamb sautéed with onion, green pepper (jalapeno), butter and spices, $10.95
♦Ethiopian traditional coffee, $2.95